Firm's Portrait
The Società Tecnica del Freddo S.T.F. s.r.l. firm has been founded on 1987 with the aim to have an skilful Company in the goods and food stuff’s refrigeration and freezing applications besides in all systems applications for food processing plants.
The Società Tecnica del Freddo S.T.F. s.r.l. firm tender one’s design services, installations tourn-key basis, and after sales services in all food industry (factory and processing plants) and agro-industrial fields. The Engineer Giovanni Maltese has been at the head of the firm from the beginning, he carried the know-how from gained experiences in many countries (Greece, Egypt, Tunisia, Senegal, Saudi Arabia, etc.), besides in Italy. The Engineer G. Maltese’s know-how has been the heritage of Società Tecnica del Freddo S.T.F. s.r.l. , which can operate successful in the following fields:
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Dairy factory
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Ice cream factory
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Meat factory
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Fish factory
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Ice factory
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Fruits and vegetables industry
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Wine factory
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Cold miscellaneous
Every system is planed, starting from design, to reach in a very best way not only purposes of the program, but also with the aim to assure as bellow:
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High quality marketable goods and food stuff (products)
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Easy maintenance
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Energy saving
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High reliability
The Società Tecnica del Freddo S.T.F. s.r.l. has a patent system for control running of the plant by PLC. Many food stuff manufacturing industries have trust to Società Tecnica del Freddo S.T.F. s.r.l. for the execution one’s plants.
Some Realizations
Contacts
SOCIETA' TECNICA DEL FREDDO S.T.F. S.R.L.
SEDE: VIA DEI NEBRODI 55, 90144 PALERMO (PA)
TEL.091516582 - FAX 091520976
P.IVA 03554600829
From Foto Gallery
Some Realizations
- meat processing plants
- fish processing plants
- fruit processing plants
- tecnological applications
- .... and other
Versione in Italiano
La Società Tecnica del Freddo S.T.F. s.r.l. è stata costituita nel 1987 con lo scopo di creare una azienda specializzata nel settore delle celle frigorifere, degli impianti frigoriferi, e più in generale nel settore degli impianti tecnici e tecnologici a servizio delle industrie alimentari.